by Anna Carolina Foresti June 12, 2020 2 min read
Brazilian Caramel Flan
This flan is irresistible! It’s my great-aunt’s recipe and she was the best cook! And my greatest inspiration in the kitchen.
Every Brazilian has a Condensed Milk Flan recipe, and they all come from the same Nestle can, so why mine is better, you ask? Because my aunt swapped 1/4 of the milk for heavy cream...and now you have a custard that is a combination of a flan and crime brûlée.
You are welcome! 😉
1 can sweetened condensed milk
3/4 can milk 2% (see directions)
1/4 can heavy cream (see directions)
1 cup sugar